MaltoCal 19

MaltoCal 19

An easily soluble mixture of glucose and other carbohydrates in powder form—also known as maltodextrin—used to increase carbohydrate intake in dietary nutrition.

  • low osmotic activity
  • sweetens only very slightly
  • Well tolerated, even at high concentrations
  • without a thickening effect, i.e., it does not alter the volume or consistency of foods and beverages
  • in a can, a refill pouch, a plastic bucket, and a folding box with convenient 20-gram portion bags

Consumer Information (PDF)

58,80 €

9,80 € / kg

Includes sales tax; shipping costs not included

Maltodextrin (dextrose equivalent 18–20) made from cornstarch.

 100 g20 g10 g
EnergykJ1632326163
 kcal3847738
Fatg000
of which saturatesg000
Carbohydrateg961910
of which sugarsg61,20,6
Glucoseg1,50,30,15
higher polysaccharidesg90189
Maltose/Isomaltoseg4,50,90,5
Sucroseg000
Fructoseg000
Galactoseg000
Lactoseg000
Fibreg000
Proteing000
Saltg<0,01<0,01<0,01
Minerals
Sodiummg< 5< 1,0< 0,5
mmol<0,20<0,04<0,02
Potassiummg< 1< 0,2< 0,1
mmol<0,03<0,01<0,003
Chloridemg< 5< 1,0< 0,5
mmol<0,14<0,03<0,014
Calciummg< 1< 0,2< 0,1
mmol<0,03<0,01<0,003
Phosphorusmg< 9< 1,8< 0,9
mmol<0,30<0,06<0,030
d120207

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