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Low protein pasta. 1 x 500 g. -
Low protein pasta. 1 x 500 g. -
For storing the DIN A5 metaX recipe booklets. The magazine file is made of 100% recycled cardboard and is therefore very environmentally friendly. It is not filled. Add the desired recipe booklets to your order accordingly. -
Low-protein baking mix. 500 g bag. Suitable for baking and cooking - excellent baking properties. -
Protein-reduced baking mix. 500 g bag. With a little more Phe and a plus in fiber - for making bread, baked goods and pasta. -
Low protein ciabatta with sun-dried tomatoes and herbs. 2 x 185 g. Orders received by 12 noon on Wednesday will be dispatched at the beginning of the following week. If you order fresh baked goods, we will send the other products you have ordered together with these baked goods. If you would like us to deliver the other products earlier, please let us know. -
Low protein vegetable preparation - tomato-piquant. A delicious combination of vegetables, as a bread topping or for frying. High in fibre, vegan. 1 x 200 g jar. -
Thickener in powder form for use in the dietary management of swallowing difficulties (dysphagia).- Food for Special Medical Purposes (FSMP)
- brings cold and warm liquids, sip feeds and pureed or strained food into the desired firmer consistency
- easily soluble and clear and colorless when dissolved
- neutral in smell and taste
- amylase-resistant - consistency remains stable while contact with salvia
- suitable from 3 years of age
- 450 g tin
- Food for Special Medical Purposes (FSMP)
-
Thickener in powder form for use in the dietary management of swallowing difficulties (dysphagia).
- Food for Special Medical Purposes (FSMP)
- brings cold and warm liquids, sip feeds and pureed or strained food into the desired firmer consistency
- easily soluble and clear and colorless when dissolved
- neutral in smell and taste
- amylase-resistant - consistency remains stable while contact with salvia
- suitable from 3 years of age
- 450 g tin
- Food for Special Medical Purposes (FSMP)
-
Gluten free wafer bread. 1 x 100 g. Waffle bread, the tasty snack for in between meals. Enjoy on its own or combine with savory or sweet toppings. -
Low protein wafer bread. 1 x 100 g. Waffle bread, the tasty snack for in between meals. Enjoy on its own or combine with savory or sweet toppings.
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Low protein for Christmas baking. A truly wonderful collection of low protein for the festive season—with three new recipes. New edition 2025. From the table of contents:- Muffins with ground almonds flakes
- Chocolate gingerbread
- Christmas stollen
- Spitzbuben
- Ground almonds stars
- Stracciatella cookies
- Schoxxi-orange cookies
- Schoxxi cornflakes taler
- Shortbread cookies
- Apricot taler
- Cookies
- Googly eyes cookies
- Hazelnut wedges
- Coconut wedges
- Spiced Christmas biscuit
- Schoxxi crossies
- Shortbread
- Christmas Black Forest cake
- cinnamon roll
- waffle cookies
008000 - 99 63 829
