1 kg = 15.56 €
Gluten free bread rolls (pre-baked). Packed under protective atmosphere. Once opened, the pack can be kept in the refrigerator for 2 days. The rolls can be deep-frozen in freezer bags. 6 x 6 x 50 g.
Ingredients:
Gluten-free wheat starch, water, skim milk powder, sugar, rapeseed oil, yeast, thickeners (guar gum, hydroxypropyl methyl cellulose), salt, raising agent (glucono-delta-lactone, sodium bicarbonate), preservative (sorbic acid), mineral (iron), vitamins (thiamin, riboflavin, niacin, B6, folic acid).
| Nutrition information |
|
100 g |
| Energy |
kJ |
1119 |
| |
kcal |
264 |
| Fat |
g |
2,7 |
| of which saturates |
g |
0,2 |
| Carbohydrate |
g |
55 |
| of which sugars |
g |
9,0 |
| Fibre |
g |
2,0 |
| Protein |
g |
4,0 |
| Salt |
g |
1,2 |
| Vitamins |
| Thiamin (Vit. B1) |
mg |
0,20 |
| Riboflavin (Vit. B2) |
mg |
0,21
|
| Niacin |
mg |
2,7 |
| Vitamin B6 |
mg |
0,21 |
| Folic acid |
µg |
30,0 |
| Minerals |
| Calcium |
mg |
120 |
| Iron |
mg |
4,5 |
| |
|
|
