Kuchen-fein - low protein egg substitute for baking

Kuchen-fein (egg replacer)

Low protein egg substitute. 1 x 200 g.

Starch-based. Excellent for preparing doughs.

5,95 €

In stock

29,75 € / kg

Product content: 0.2 kg

incl. VAT plus shipping costs

In stock

Corn starch, thickeners: E 464 & E 466, colour: beta-carotene.

 100 g
EnergykJ1555
 kcal366
Fatg1,0
of which saturatesg0,8
Carbohydrateg89
of which sugars g2,1
Proteing0,4
Phemg10
Leumg38
Metmg 6
Tyrmg11
Saltg0,2
d201104

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