1 kg = 40.71 €
Low protein, gluten free salt sticks. 1 x 70 g.
Ingredients:
Corn starch, water, coarse salt 12 %, gluten-free wheat starch, vegetable oil (rapeseed oil), sugar, yeast, thickener: guar gum & E 464; potato fiber, raising agents: sodium bicarbonate & ammonium bicarbonate, emulsifiers: E 471 & rapeseed lecithin; acid: glucono delta-lactone.
May contain traces of egg, nuts, soy, milk, celery and sesame.
Nutrition declaration |
|
100 g |
10 g |
Energy |
kJ |
1610 |
161 |
|
kcal |
386 |
39 |
Fat |
g |
3,2 |
0,3 |
of which saturates |
g |
0,4 |
0,04 |
Carbohydrate |
g |
86 |
9 |
of which sugars |
g |
0,9 |
0,09 |
Protein |
g |
0,7 |
0,07 |
Phe |
mg |
34 |
3,4 |
Leu |
mg |
97 |
10 |
Lys |
mg |
62 |
6 |
Met |
mg |
10 |
1 |
Val |
mg |
78 |
8 |
Salt |
g |
3,7 |
0,4 |
|
d141030