1 kg = 9.30 €
Low protein pasta, Spaghetti. 1 x 500 g.
Ingredients:
Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: safflower.
May contain traces of milk, egg and lupins.
Nutrition declaration |
100 g |
uncooked |
cooked |
Energy |
kJ |
1541 |
632 |
|
kcal |
363 |
149 |
Fat |
g |
1,2 |
0,5 |
of which saturates |
g |
0,2 |
0,08 |
Carbohydrate |
g |
87 |
36 |
of which sugars |
g |
<0,1 |
<0,04 |
Protein |
g |
0,5 |
0,2 |
Phe |
mg |
20 |
8 |
Arg |
mg |
19 |
8 |
Ile |
mg |
15 |
6 |
Leu |
mg |
35 |
15 |
Lys |
mg |
12 |
5 |
Met |
mg |
14 |
6 |
Thr |
mg |
12 |
5 |
Tyr |
mg |
30 |
13 |
Val |
mg |
23 |
10 |
Salt |
g |
0,02 |
0,008 |
Minerals |
Sodium |
mg |
< 20 |
< 8 |
Potassium |
mg |
< 20 |
< 8 |
Phosphorus |
mg |
< 20 |
< 8 |
d201016